Savor oysters, roasted pig, and sides on the riverfront with live music by Rockin’ Scott & The Hot Shots.
Join Eastern Wharf for the annual Oyster & Pig Roast on the Savannah riverfront! The celebration takes place Saturday, November 1, from 1–4 p.m. and features freshly roasted oysters, a pig roast, Southern sides, and desserts from Erica Davis Lowcountry.
Guests can enjoy a lively afternoon of food, drinks, and live blues and roots rock from Rockin’ Scott & The Hot Shots, all set against the backdrop of the river. VIP tickets include a ½ dozen raw oysters from Tybee Island Salt Bombs, a commemorative oyster knife, complimentary beer and wine, and VIP parking.
Whether you’re a seafood lover or just looking for a good time by the water, this fall event offers the perfect mix of Lowcountry flavor and live entertainment.
