Baobab Lounge serves a four course dinner paired with wines from South Africa’s Babylonstoren estate.
Baobab Lounge hosts a Babylonstoren Wine Dinner on Sunday, October 18 at 5 p.m. at Plant Riverside District, 400 West River Street. The four course dinner is $100 per person plus tax and gratuity.
The first course pairs lion’s mane conserva toast with sparkling Chenin Blanc 2024. The toast includes sourdough, ricotta and prosciutto. Ajo blanco and biltong spiced salmon with octopus, almonds, charred grapes and basil follow with Rosé 2025.
Pork belly with green chermoula, black bean purée and purslane is paired with SMV Pinotage 2023. The final course features beef short rib mbongo with charred onion, epazote and sesame, paired with Nebukadnesar 2022. Reservations are available through the lounge’s OpenTable experience.
